What kind of candy is pudding?
Release time:
2025-03-12
Broadly speaking, it refers to food made from a paste-like material that solidifies into a solid state, such as Christmas pudding, bread pudding, and Yorkshire pudding. Common methods include baking, steaming, and roasting. In a narrower sense, pudding is a semi-solid frozen dessert, mainly made from eggs and custard, similar to jelly. In the UK, the word "pudding" can refer to any dessert.
Broadly speaking, it refers to food made from a pasty material solidified into a solid state, such as Christmas pudding, bread pudding, Yorkshire pudding, etc. Common methods include baking, steaming, and roasting. In a narrow sense, pudding is a semi-solid frozen dessert, mainly made of eggs and custard, similar to jelly. In the UK, the word "pudding" can refer to any dessert.
Historical Origin
Pudding is a traditional British food. It evolved from an ancient dish called "pudding" containing blood sausage. Today's pudding, made with eggs, flour, and milk, is a legacy from the Saxons. In medieval monasteries, a "mixture of fruit and oatmeal" was called "pudding." This pudding officially appeared in the 16th century during the reign of Queen Elizabeth I, being made with gravy, juice, dried fruits, and flour. In the 17th and 18th centuries, puddings were made with eggs, milk, and flour.
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