Is pudding a type of jelly?
Release time:
2025-03-12
Although both pudding and jelly are desserts, they actually have differences. Pudding usually has a more dense and smooth texture, while jelly is more Q-elastic, with slightly different textures.
Although both pudding and jelly are desserts, they actually have differences. Pudding usually has a more dense and smooth texture, while jelly is more Q-elastic, with a slightly different texture. In addition, their raw materials and processes are also different. Therefore, pudding is not jelly, but they are both delicious dessert choices! If you like desserts with a delicate texture, both pudding and jelly are good choices.
When it comes to pudding, many people naturally think that pudding is jelly, because the two are similar in shape and texture, so it is easy to confuse them. In fact, pudding and jelly are two different foods, and they have many differences. So what are the differences between pudding and jelly?
1. What is pudding?
"Pudding" is a transliteration of the English word pudding, and its Chinese meaning is "custard". In a broad sense, it refers to food made from gelatinous materials solidified into a solid state, such as Christmas pudding, bread pudding, Yorkshire pudding, etc. Common methods include baking, steaming, and roasting. In a narrow sense, pudding is a semi-solidified frozen dessert, the main ingredients being eggs and custard, similar to jelly. In Britain, the word "pudding" can refer to any dessert.
2. What is jelly?
Jelly is a Western sweet, semi-solid, made from edible gelatin, water, sugar, and fruit juice. Also known as jelly, it has a crystal-clear appearance, bright colors, and a smooth texture. Jelly also includes pudding-like items.
3. The difference between pudding and jelly
a. The main ingredients of pudding are eggs and custard, while the main ingredients of jelly are gelatin and fruit juice.
b. Jelly is a Western sweet, semi-solid, made from edible gelatin, water, sugar, and fruit juice. Also known as jelly, it has a crystal-clear appearance, bright colors, and a smooth texture.
Therefore, although pudding and jelly are somewhat similar, their differences are still very large. Pudding is a dessert made from milk, while jelly is only a colloidal food. The nutritional components of the two are also very different, so don't confuse pudding and jelly anymore!
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